Browsing by Author "Teodosin, S"
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Black Pepper (Piper Nigrum L.) and Hot Red Pepper (Capsicum Annum L.) in Broiler Chicken Nutrition
Puvaca, N; Stanacev, V; Beukovic, M; Ljubojevic, D; Kostadinovic, Lj; Teodosin, SAntibiotics have been widely used in animal production for decades in past. Although some are used therapeutically to improve the health and well-being of animals, most were given for prophylactic purposes and to improve ...