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Effects of Essential Oils from Thyme, Cinnamon and Clove on Mycelial Growth of Colletotrichum acutatum
Effects of the volatile phase of thyme, cinnamon and clove essential oils on
Colletotrichum acutatum were investigated. Mycelial disc was placed in the center of the
Petri dish (V=66 ml) containing PDA. Different volumes ...
Morphological and Molecular Identification of Colletotrichum acutatum from Tomato Fruit
Colletotrichum gloeosporioides, Colletotrichum acutatum, Colletotrichum coccodes, and
Colletotrichum dematium are the four main species of Colletotrichum that cause tomato
anthracnose. In Serbia, the occurrence of ...