Quality Traits of Grape and Wine of Merlot Cultivar (Vitis Vinifera L.) and Clones Selected In Serbia
Osobine kvaliteta grožđa i vina sorte merlot (Vitis Vinifera L.) i klonova selekcionisanih u Srbiji
Author
Vujovic, Dragan
Popovic-Djordjevic, Jelena
Zunic, Dragoljub
Popovic, Blazenka
Pantelic, Milica
Keywords
Merlotclones
grape composition
tannins
total extracts
klonovi
sastav grožđa
tanini
ukupni ekstrakti
Metadata
Show full item recordAbstract
The third phase of individual clone selection of Merlot Cultivar was perfomed at
Grocka vineyard, Republic of Serbia. The agrobiological traits and technological traits
of three selected clones (022, 025 and 029) and variety (standard) were studied in the
period 2009-2013. For all studied traits, except for grape yield, there was statistically
significant difference among standard and clones. There was no significant difference
between clones for any of the studied traits. The selected clones were characterized by
good quality grapes and wines. Clone 025 has been found to have a good attributes for
the production of high-quality red wines. Izvršena je selekcija trećeg vegetativnog potomstva klonova sorte Merlot u
Gročanskom vinogorju, Republika Srbija. Ispitane su agrobiološke i tehnološke
karakteristike grožđa i vina tri odabrana klona (022, 025 i 029) i sorte (standarda) u
periodu od 2009 do 2013. godine. Standard i klonovi se statistički razlikuju po svim
ispitivanim osobinama, osim po prinosu grožđa. Vina klonova se značajno ne razlikuju.
Ispitivani klonovi se karakterišu dobrim kvalitetom grožđa i vina. Klon 025 je pokazao
dobre odlike za proizvodnju vrhunskih crvenih vina.