Browsing 3. Scientific Journals / Naučni i stručni časopisi by Title
Now showing items 196-215 of 405
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Fourier Transform – Near Infrared Spectroscopy for Rapid and Nondestructive Measurement of Amylose Content of Paddy
The quality and quantity of amylose are two important factors that determine the quality of paddy. The feasibility of developing a technique for rapid monitoring of paddy quality by using Fourier Transform - Near Infrared ... -
Frequency and Molecular Characterization of Watermelon Mosaic Virus from Serbia
Watermelon mosaic virus (WMV) is widespread in cucurbit crops, most commonly occuring in temperate and Mediterranean regions. In Serbia WMV has been detected in single and mixed infections with Zucchini yellow mosaic ... -
Fungicide Efficacy in Peach Rusty Spot Control in Serbia
Rusty Spot has long been known as a harmful peach disease in many parts of the world. During the past several years, rusty spot infection of the late-maturing peach cultivars (Summerset, Suncrest, Fayette and O’Henry) ... -
Fusariotoxins in Wheat Grain in Serbia
Samples of wheat grain (41), collected during the 2010 harvest from seven localities in Serbia, were analysed for the presence of zearalenone (ZEA), T-2 toxin, deoxynivalenol (DON) and fumonisine B1 (FB1). Results of ... -
Fusarium oxysporum as Causal Agent of Tomato Wilt and Fruit Rot
Tomatoes are parasitized by a number of pathogens, including Fusarium oxysporum f. sp. lycopersici, causal agent of fusarium wilt. Fresh vegetable fruits can be contaminated with various fungi that produce mycotoxins, ... -
Gains Obtained in Hybrid Systems of Energy Generation Solar Photovoltaic and Wind Power for Rural Electrification with the Use of Fuzzy Logic Controllers Based
This paper presents the gains from the application of fuzzy logic control in a hybrid power generation wind-photovoltaic for small rural. The use of alternative and renewable energy has been increasingly discussed in all ... -
Genotoxicity of GAL-57 Herbicide in Salmonella typhimurium and Escherichia coli
Genotoxicity of the herbicide GAL-57, containing two active ingredients; bentazon and dicamba, was investigated using the Ames test. Salmonella typhimurium (tester strains TA98 and TA100) and Escherichia coli (strain WP2uvrA) ... -
The Genus Botrytis and Botrytis cinerea Species: Pathogenic, Morphological and Epidemiological Characteristics
Species of the genus Botrytis occur wherever their hosts are grown, ranging from cold areas of Alaska to warm and dry areas in Israel. They have a necrotrophic life style which is often associated with phenology of the ... -
Genus Monilinia on Pome and Stone Fruit Species
Different species of the genus Monilinia are common plant pathogens that endanger pome and stone fruit production worldwide. In Serbia, two species of this genus are widely distributed – M. laxa and M. fructigena, while ... -
GHG Emissions of Corn Stover Supply Chain
Within this investigation, different scenarios for supply chains of corn stover intended for biogas production were evaluated in terms of emissions of the greenhouse gasses and their impact to global warming. A primary ... -
GIS-Based Analysis of the Production of Biomass and Its Use for Composting in the Czech Republic
At present, various information systems including a sub-group of geographical information systems (GIS) are increasingly used in waste management (similarly as in other fields). Data are gradually standardized so that all ... -
Greenhouse and Field Evaluation of Two Biopesticides Against Tetranychus urticae and Panonychus ulmi (Acari: Tetranychidae)
The mycopesticide Naturalis (based on Beauveria bassiana strain ATCC 74040) and botanical pesticide Kingbo (based on oxymatrine, an alkaloid from Sophora flavescens, a traditional Chinese herb) were tested against the ... -
Headspace Solid Phase Microextraction in Pesticide Residues Analysis: 1. Optimisation of Extraction Conditions
The method of headspace solid phase microextraction (HS/SPME) was successfully used in a simultaneous multicomponent analysis of hexachlorobenzene (HCB), tefluthrin, heptachlor, aldrin, chlorpyrifos, fenthion and bifenthrin ... -
Headspace Solid Phase Microextraction in Pesticide Residues Analysis: 2. Apple Samples
Headspace solid phase microextraction method (HS/SPME), optimised previously for pesticide water solutions, was applied to trace residues of the pesticides chlorpyrifos, fenthion and bifenthrin in apple samples. One-hour ... -
Hematological Effects of Herbicide Avalon® (Bentazon+Dicamba) in Rats
Hematological effects of the herbicide Avalon (GAL-57), a mixture of bentazon and dicamba, were tested on rats. Avalon was administered by gavage at three and four dose levels (250, 500, 1000 and 1250 mg/kg weight/day) ... -
Hypoglycemic Effect of Herbicide 2,4-Dichlorophenoxyacetic Acid (2,4-D)
Herbicide 2,4-dichlorophenoxyacetic acid (2,4-D), a synthetic auxin which promotes uncontrolled plant growth is widely used. The aim of our study was to investigate, using an experimental model, the effect of herbicide ... -
Identification and Control of Cladobotryum spp., Causal Agents of Cobeweb Disease of Cultivated Mushroom
Cladobotryum spp. are causal agents of cobweb disease, one of the most serious diseases of cultivated mushroom (Agaricus bisporus (Lange) Imbach) in Serbia and worldwide, which affects product quality and yield. The ... -
Identification of Eutypa lata, a Grapevine Parasite
The phytopathogenic fungus Eutypa lata (Pers.: Fr.) Tul. and C. Tul., the causing agent of eutypa dieback, has been increasingly often identified in recent times as a cause of grapevine disease. It was first discovered ... -
Identification of Glyphosate Resistance in Lolium rigidum Gaudin
Glyphosate resistance was found in Lolium rigidum Gaudin (Rigid ryegrass, LOLRI) in South Africa. Suspected glyphosate-resistant L. rigidum populations were collected and grown under greenhouse conditions. The plants ... -
Identification of Penicillium expansum causing postharvest blue mold decay of apple fruit
Penicillium expansum (Link) Thom. is one of the most important postharvest pathogens of apple fruit worldwide. It causes blue mold, a decay that can lead to significant economic losses during storage, which can also ...