Tehnologija skroba i skrobnih modifikata
Technology of starch and modified starch
Author
Jeremic, Svetlana
Keywords
skrobtechnology of starch and modified starch
amylose
amylopectin
iodine affinity
electrochemical methods
enzyme
amylase
source
hydrolysis
autoclave
glucose
crystallization
polymorphism
polyols
centrifugation
organoleptic method
hidroliza
autoklav
glukoza
kristalizacija
polimorfizam
polioli
centrifugiranje
organoleptička metoda
sirovina
enzim
amilaza
amilopektin
jodni afinitet
elektrohemijske metode
tehnologija skroba i skrobnih modifikata
amiloza