• The Influence Finished Mass of Young Bulls of Simmental Race on the Dressing 

  Petrovic, Milos; Karabasil, Nedjeljko; Djokovic, Radojica; Cincovic, Marko; Petrovic, Milun; Ilic, Zoran; Stanimirovic, Zoran

  Domestic Simmental is the most common breed of catlle in our country. The quality of the carcassеs have been the subject of interest, both primary production and the meat industry. The classification of carcasses is conducted ...

• Analysisof the Total Number of Cattle in the Republic of Serbia 

  Lazic, M; Petrovic, M.D; Spasic, Z; Radovic, Bisa; Rajcic, Ruzica

  This paperpresents an analysis ofthe totalof number ofcattle inthe Republic of Serbiashowing of indexnumerical stateover the past yearswith the current state(on 22December2015). Fora comparison ofpastandcurrentnumerical ...

• Reproductive Performance of Farms of Agricurtular Goods "Rogatica"- Borike (1) 

  Lalovic, Miroslav; Pandurevic, Tatjana; Jankovic, Maja

  Playing cattle in the modern livestock farming is a very important field of science and very complex primary production phase, where it has a direct impact on the creation of larger quantities of animal products (meat, ...

• Sensory and Chemical Quality Sudzuka Produced Various Technological Treatments 

  Kurcubic, Vladimir; Maskovic, Pavle; Lilic, Slobodan

  In our study has examined sensory and chemical quality of sudzuk produced by different technological processes in household and industrial conditions. Sudzuk produced in the household is estimated higher marks for the ...

• Non-Enzymatic Antioxidant Status Tomato Variety "Volovsko Srce" Taken from Lijevče Polje Fields 

  Kukric, Zoran; Samelak, Ivan; Maric, Tanja; Vucic, Goran; Lakic, Natasa; Vasilisin, Ladislav

  The results of determination of non- enzymatic antioxidant capacity tomato variety “volovsko srce” are presented in this paper. Content of total phenols is between 88.81 to 138.44 µgGAE/gFW, total flavonoids from 59.25 to ...

• Bioactivity of Edible Mushrooms 

  Kosanic, Marijana; Rankovic, Branislav

  Here we evaluated antioxidant and antimicrobial activity of the acetone and methanol extracts of the mushrooms Amanita rubescens and Russula cyanoxantha. Antioxidant activity was evaluated by free radical scavenging, ...

• Bioactive Constituents from Lichens 

  Kosanic, Marijana; Rankovic, Branislav; Ristic, Svetlana; Manojlovic, Nedeljko

  Here we investigate antioxidant and antimicrobial activities of the acetone extract of the Cladonia rangiferina and their fumarprotocetraric acid. Antioxidant activity was evaluated by free radical scavenging, superoxide ...

• Concentration of Ca, P and Mg in Blood Serum of the Lambs Fed with the Mixture of Different Preparation Based on Natural Zeolite 

  Jasovic, B; Djokovic, R; Stojkovic, J; Milosevic, B; Radovic, Bisa; Spasic, Z

  This work has an aim to explore the effects of the product based on the natural zeolit during the fattening of the lambs and also the effects on contents of calcium, phosphorus and magnesium in blood serum. The experiment ...

• Blood Serum Levels of Calcium, Inorganic Phosphorus and Magnesium in Transition and Peak Lactation Cows 

  Jasovic, Boban; Djokovic, Radojica; Kurcubic, Vladimir; Petronic, Milun; Doskovic, Vladimir; Petrovic, Milos; Rakonjac, Simeon

  The objective of this study was to determine blood levels of macronutrients in Simmental cows (n=45) during the transition period and peak lactation. The experimental cows were assigned to three groups: Group A (n=15) ...

• Evaluation of Functional State in Dairy Cows on the Basis Changes Serum Activities OF AST, ALT, GGT AND LDH 

  Jasovic, Boban; Djokovic, Radojica; Kurcubic, Vladimir; Petrovic, Milun; Doskovic, Vladimir; Petrovic, Milos; Rakonjac, Simeon

  This study examined the activities of aspartate-amino-transferase (AST), alanine-amino-transferase (ALT), gamma-glutamyl-transferase (GGT) and lactate-dehydrogenase (LDH) in the blood serum of 45 dairy Simmental cows ...

• Characteristics of Germination and Biomass Production of Ocimum Basilicum L. Cultured In Vitro 

  Jakovljevic, Dragana; Topuzovic, Marina; Bojovic, Biljana; Stankovic, Milan

  The aim of this study was to investigate impact of nutrient medium on sweet basil (Ocimum basilicum L.) in vitro germination, early growth and biomass acumulation. Two different nutrient media (MS and B5 full and half of ...

• Technological, Energy and Ecological Aspect of Food Osmotic Dehydration Process 

  Filipovic, Vladimir; Nicetin, Milica

  Osmotic dehydration has shown the pontential for obtaining food products of enchanced characteristics. Numerous technological factors affects osmotic dehydration process, while increasing the magnitude of technological ...

• Effects of Removing Vitamins and Trace Minerals from Chicken Finisher Diets on Ash and Trace Minerals Content in the Drumstick Meat 

  Drinic, Milanka; Kralj, Aleksandar

  Vitamins and trace minerals are necessary elements for normal functioning of the organism, and these substances must be in sufficient quantities in chicken feed. The assumption was that the body of chickens accumulate a ...

• Mineral Composition and Antimicrobial Activity of Ethanol Extract Birdsfoot Trefoil 

  Djukic, Dragutin; Zelenika, Milica; Mandic, Leka; Stevovic, Vladeta; Pavlovic, Vladimir; Maskovic, Pavle

  In order to study and find plant species that possess antimicrobial activity, this work was carried out testing of plant species Lotus corniculatus L. (birdsfoot trefoil). The work was conceived with the aim to determine ...

• Polyphenolic Profile of Sambucus Ebulus Root, Leaf and Fruit Extracts 

  Cvetanovic, Aleksandra; Djurovic, Sasa; Maskovic, Pavle; Radojkovic, Marija; Svarc-Gajic, Jaroslava; Zekovic, Zoran

  Sambucus ebulus L. is a perennial herbaceous plant popular in folk medicine in Western Europe, Balkan and Middle East regions. Its preparations and extracts have shown wide range of biological activities against various ...

• Creating a Gene Bank for Busha Cattle in the R. Of Macedonia 

  Bunevski, Gj; Kocevski, D; Dzabirski, V; Porcu, K; Saltamarski, Z

  Busha cattle are autohtonous breed on the Balkan Peninsula. This breed is a part of the National Biodiversity Program for conservation of the indigenous breeds of animals in the R. of Macedonia. Because of the economic, ...

• Variability of Photosynthetic Parameters Inselected Wheat (Triticum Aestivum L.)Varieties 

  Bojovic, Biljana; Jakovljevic, Dragana; Stankovic, Milan

  The aim of this study was to explain the genetic variability of seven varieties of wheat (Triticum aestivum L.) and two varieties of triticale (hybrid wheat x rye) at unfertilized soil.The investigations included pigments ...

• Effect of Different Protein Sources on Production Results and Quality of Foot Pad Broiler  

  Bjedov, Sinisa; Peric, Lidija; Djukic Stojcic, Mirjana; Zikic, Dragan

  The study examined the effects of different plant protein sources in feed for broiler chickens in the starter period on the performance and quality of foot pad. The experiment consisted of three treatments with six ...

• Sensory Quality of Trivarietal Plum Brandies 

  Popovic, Branko; Nikicevic, Ninoslav; Tesevic, Vele; Urosevic, Ivan; Mitrovic, Olga; Kandic, Miodrag

  The paper presents the results of sensory analysis involving 6 monovarietal plum brandies (cultivars: Crvena ranka, Požegača, Dragačica, Stanley, Čačanska rodna and Čačanska lepotica) and 8 trivarietal plum brandies obtained ...

• Influence of Sex on Chemical Composition of Chicken Meat and Economic Benefits 

  Andronikov, Darko; Janevski, Aco; Mojsov, Kiro; Kuzelov, Aco; Sofijanova, Elenica; Taskov, Nako; Mitev, Klime

  The aim of our study was to determine the influence of sex on the chemical composition of chicken meat. For the analysis were taken fresh chickens (2 groups of n-3) of the genus Gallus (roosters and hens) Macedonian origin. ...

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