Phytopathogenic Characteristics of Clinical Pseudomonas Aeruginosa Isolates
Ispitivanje fitopatogenih odlika kliničkih izolata Pseudomonas Aeruginosa
Author
Vlajic, Slobodan
Lalosevic, Vesna
Masirevic, Stevan
Mihajlovic – Ukropina, Mira
Ilicic, Renata
Gvozdanovic – Varga, Jelica
Takac, Ana
Keywords
phytopathogenic characteristicsclinical isolates
Pseudomonas aeruginosa
fitpatogena svojstva
klinički izolati
Metadata
Show full item recordAbstract
Existence of persistence ability of clinical isolates bacteria in plants, raises the
question of their phytopathogenic characteristic and possibilities to cause pathological
changes in the plants. The study included clinical isolates of Pseudomonas aeruginosa
and their possibility to causing rot on potato tubers, slices of carrots, onion cloves,
hypersensitive response (HR) on tobacco leaves and hydrolysis of starch. In the case of
some isolates was observed potential symptoms of onion rot, while the other tests of
phytopathogenic characteristics were negative. Postojanje mogućnosti perzistencije kliničkih izolata bakterija u biljkama,
otvara pitanje o njihovim fitopatogenim svojstvima i mogućnostima da izazovu patološke
promene na biljkama. Ispitivanjima su obuhvaćeni klinički izolati Pseudomonas
aeruginosa i njihova mogućnost prouzrokovanja truleži na krtolama krompira, kriškama
mrkve, lukovicama crnog luka, kao i hipersenzitivne reakcije (HR) na duvanu i hidrolize
skroba. Kod pojedinih izolata zabeležena je mogućnost pojave simptoma truleži glavica
crnog luka, dok su ostala ispitivana fitopatogena svojstva negativna.