The Importance of Introducing a Direct Food Distribution Manufactured By Agricultural Production in a Single Economy

Abstract

The agricultural sector should be organized in such a way that agricultural products that create highways in the form of production and sale of food should be supplied through direct food supply distribution chains. In addition, the food distribution system should target food produced and sold locally, which has gained increasing importance over the last three decades. Thus, agrarian observation enables fierce market competition, high distribution and logistics costs, as well as small individual size of shipments, etc. Using agricultural business modeling and design approaches requires new aspects of innovative logistics and modern information and communication technologies. All this makes it possible to evaluate and evaluate different ways of distributing food. This paper draws attention to the importance of the direct model as a channel of distribution and access in the organization of agriculture as an activity. After that, it is possible to make precise analyzes that can be used to refine the model of business processes with the formation of various ways of food distribution.

Poljoprivredni sektor treba da se organizuje tako da produkti poljoprivredne delatnosti koji stvaraju autpute u vidu proizvodnje i prodaje hrane treba da se organizuju putem korištenja direktnih lanaca distribucije snabdevanja hrane. Osim toga, sistem distribucije hrane treba da bude usmeren na hranu koja se proizvodi i prodaje lokalno, a koja dobija sve veći značaj u poslednje tri decenije. Tako posmatranje agrara omogućava oštru tržišnu konkurenciju, postojanje visokih troškova distribucije i logistike, kao i malu pojedinačnu veličinu pošiljki itd. Koristeći pristupe modeliranja i projektovanja poslovanja od poljoprivrednih preduzeća se zahteva primena novih aspekata inovativnog načina logistike koji pretpostavljaju primenu savremenih informacionih i komunikacionih tehnologija. Sve to omogućava ocenu i procenu različitih načina distribucije hrane. Ovaj rad, skreće pažnju na značaj korištenja modela direktnog kanala distribucije hrane. Nakon toga, moguće je sačiniti precizne analize pomoću kojih će se moći usavršiti prikazani modela distribucije hrane.