Browsing by Author "Igbozulike, Augustine"

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  • Effect of Freeze Drying On Qualities of Fresh Cow Milk and Soy Cheeses 

    Paul, Tosin; Adejumo, Bolanle; Nwakuba, Nnaemeka; Igbozulike, Augustine
    The effect of freeze drying on the qualities of fresh cow milk and soy milk cheeses was investigated, with a view to preserve and present them in a more stable and portable form. The cow milk cheese and soy milk cheese ...