Parameters of Spring Barley Grain Yield (Hordeum vulgare L)
Parametri rodnosti različitih sorti jarog ječma (Hordeum vulgare L)
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Author
Djekic, Vera
Milivojevic, Jelena
Jelic, Miodrag
Popovic, Vera
Brankovic, Snezana
Perisic, Vesna
Bratkovic, Kamenko
Keywords
grain yield1000 grain weight
spring barley
jari ječam
masa 1000 zrna
prinos
sorta
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Show full item recordAbstract
This paper presents the results of Kragujevac spring barley varieties (Jadran and
Dunavac). The experiment was conducted at the experimental field of the Center for
Small Grains, Kragujevac during two growing seasons. Investigated the grain yield (t
ha-1), 1000 grain weight (g) and test weight (kg hl-1). By examining the physical
properties of grain, variety Jadran is made slightly larger two-year average grain yield
(3.127 t ha-1). The average value for 1000 kernel weight and test weight in both years
was slightly higher in the variety Dunavac. U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ječma
(Jadran i Dunavac). Ogled je postavljen na oglednom polju Centra za strna žita,
Kragujevac tokom dve vegetacijske sezone. Istraživan je prinos zrna, masa 1000 zrna i
hektolitarska masa. Prosečan prinos zrna u posmatranom dvogodišnjem periodu kretao
se u intervalu od 2,674 t ha-1 do 3,127 t ha-1, dok se vrednost za masu 1000 zrna kretala u intervalu od 44,16 g do 44,48 g. Sorta Jadran je ostvarila nešto veći dvogodišnji
prosečan prinos zrna (3,127 t ha-1). Prosečna vrednost za masu 1000 zrna i hektolitarsku masu u obe godine istraživanja bila je nešto veća kod sorte Dunavac.