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Prilog određivanju ekonomičnosti trešenja višanja i šljiva

dc.contributor.authorZivkovic, Dragan
dc.contributor.authorVeljic, Milan
dc.date.accessioned2015-04-11T10:44:00Z
dc.date.available2015-04-11T10:44:00Z
dc.identifier.urihttp://arhiva.nara.ac.rs/handle/123456789/483
dc.description.abstractPicking sour cherries and plums, compared to other orchard maintenance operations, like cutting, fertilizing and protecting fruit, requires the engagement of a large labor force, much time, and carries high costs, that influence the price of the product heavily. This paper analyzes the possibilities related to the use of a mechanized way of picking, i.e. shaking, showing the advantages of using shakers. Besides the analysis of the shake-off time, this paper also presents the indicators of economic advantages of the application of a tractor-driven fruit shaker for a certain fruit plantation over hand picking. Research has undoubtedly shown the advantage of using shaker over the manual way of picking of fruit.en
dc.description.abstractUbiranje višanja i šljiva u poređenju sa ostalim operacijama obrade voćnjaka, orezivanja, đubrenja i zaštite voćka zahteva veliko angažovanje radne snage, dugačak vremenski period, odnosno visoke troškove koji se odražavaju i na cenu proizvoda. U radu je analizirana mogućnost primene mehanizovanog načina ubiranja, otresanjem, uz obrazloženje prednosti primene tresača. Osim analize vremena otresanja dati su i pokazatelji ekonomske prednosti primene konkretnog traktorskog tresača voća za određenu plantažu voća u odnosu na ručno branje. Istraživanja su ukazala na prednosti primene tresača u odnosu na ručno branje plodova.sr
dc.subjectfruit shakersen
dc.subjectcosten
dc.subjecteconomyen
dc.subjecttresač voćasr
dc.subjecttroškovisr
dc.subjectekonomičnostsr
dc.titleA Contrbution to Determining the Economy Sour Cherry and Plum Shakingen
dc.title.alternativePrilog određivanju ekonomičnosti trešenja višanja i šljivasr


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  • Issue 2011-3.
    www.jageng.agrif.bg.ac.rs/files/casopis/PT_03-2011.pdf

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