Browsing 21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016. by Title
Now showing items 21-40 of 88
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Concentration of Ca, P and Mg in Blood Serum of the Lambs Fed with the Mixture of Different Preparation Based on Natural Zeolite
This work has an aim to explore the effects of the product based on the natural zeolit during the fattening of the lambs and also the effects on contents of calcium, phosphorus and magnesium in blood serum. The experiment ... -
Condition of Soil Erosion in the Small Catchment Dmitrov Brook, West Serbia
Due to a variety of both natural and anthropogenic erosion factors, the general condition of the Dmitrov brook torrential catchment area has contributed to the overall picture of soil erosion intensity in the area. From ... -
Content and Mobility of Maganese in Acid Soils of Central Serbia
The paper gives an overview of many years ivesrigation of Mn status in acid soils of Central Serbia in the term of its content, mobility and availability to cultivated plants. Many studies have shown strongly expressed ... -
Creating a Gene Bank for Busha Cattle in the R. Of Macedonia
Busha cattle are autohtonous breed on the Balkan Peninsula. This breed is a part of the National Biodiversity Program for conservation of the indigenous breeds of animals in the R. of Macedonia. Because of the economic, ... -
Effect of Different Protein Sources on Production Results and Quality of Foot Pad Broiler
The study examined the effects of different plant protein sources in feed for broiler chickens in the starter period on the performance and quality of foot pad. The experiment consisted of three treatments with six ... -
Effect of Foliar Application of Liquid Organic Fertilizer on Seed Yield and Yield Components of Red Clover on Acid Soil
The field experiment with varieties of red clover K-39 and Amos, was set up on alluvial soil type using a randomized block design with three replications and plot size 5x1m. The aim was to analyze the effect of foliar ... -
The Effect of Foliar Fertilizing on the Yield of Primorski Almond Cultivar Grown in Valandovo
The effect of fertilizing on the yield of Primorski almond cultivar grown in Valandovo region in the period of the year from 2012 to 2013 was determined. The experiment was set in four variants and three repetitions. The ... -
THE EFFECT OF HEAVY MATALS (CD, FE, NI, ZN) ON GERMINATION OF ROBINIA PSEUDOACACIA L. SEEDS
In our study we researched the inhibitory effect of different concentrations of heavy metals (Cd, Fe, Ni, Zn) on germination and growth on Robinia pseudoacacia L. radicle. The results showed that the percentage of seed ... -
Effect of In Vivo Treatments With Ga3 for Production De Novo Sprouts in Seed and Mercantile Potato
This paper presents results on the effect of different growth regulators on microtuberization induction in several varieties of seed and commercial potato (Solanum tuberosum L.) in vivo. The seed potatoes of the varieties ... -
Effect of Mineral Nutrients and Liming on Grain Yield and Yield Components of Barley
Field trials involving barley varieties were established to analyse the effect of mineral fertilisation and liming on grain yield and yield components on an acidic soil. The research was conducted at the experimental field ... -
Effect of Weather Conditions on Yield and Yield Components of Spring Malting Barley
A field trial with four cultivars of two-rowed spring barley was set up at the experimental field of the Secondary School of Agriculture, Požarevac, during 2012-2014 to evaluate yield and grain yield components under ... -
Effects of Living Space Size and Quantity of Available Food on Plodia Interpunctella Development Speed
Cilj ovoga rada je bio da ustanovi da li brzina razvića bakrenastog plamenca Plodia interpunctella zavisi od veličine prostora, količine dostupne hrane i uticaja uznemiravanja larvi. Ogled je postavljen po metodi slučajnog ... -
Effects of Removing Vitamins and Trace Minerals from Chicken Finisher Diets on Ash and Trace Minerals Content in the Drumstick Meat
Vitamins and trace minerals are necessary elements for normal functioning of the organism, and these substances must be in sufficient quantities in chicken feed. The assumption was that the body of chickens accumulate a ... -
Efficacy of Some Bactericides in Control of Cabbage Black Rot (Xanthomonas Campestris Pv. Campestris)
Diseases of brassicas present a significant limiting factor for the successful production of these plants. Causal agent of black rot or bacterial diseases-vessel Xanthomonas campestris pv. campestris is a widespread and ... -
Ego Conditions and Roles in Organizational Behavior
The personality of the employee is perceived by organizational behavior. Behavioral elements are integrated into certain roles, or more specifically, integrated in certain ego - states. In each of these roles are intertwined ... -
Evaluation of Functional State in Dairy Cows on the Basis Changes Serum Activities OF AST, ALT, GGT AND LDH
This study examined the activities of aspartate-amino-transferase (AST), alanine-amino-transferase (ALT), gamma-glutamyl-transferase (GGT) and lactate-dehydrogenase (LDH) in the blood serum of 45 dairy Simmental cows ... -
Fly-Ash of Kosovo Powerplants as a Material for Liming the Acid Soils
Fly-ash which is being produced as a result of coal combustion provides serious environmental problem, especialy if it is hardly remediated. Kosovo powerplants since 1963 have formed huge fly-ash dumps, with over than ... -
History of Potato Growing in Montenegro
The beginning of potato growing is associated to Incas. This ancient civilization cultivated potatoes of all shapes, colours and flavours 10,000 years ago in the Andes. For communities that lived in the Andes at that time, ... -
Impact Made by Biochemical Composition of Fruit on Sensory Appraisal of Newly Introduced Strawberry Cultivars
The paper presents the results of the study conducted into the impact made by biochemical composition on sensory appraisal of the fruits of the ʻClery’, ʻJoly’ and ʻDely’ strawberry cultivars in the period 2012–2013. In ... -
Impact Made by Biochemical Composition of Fruit on Sensory Appraisal of Newly Introduced Strawberry Cultivars
The paper presents the results of the study conducted into the impact made by biochemical composition on sensory appraisal of the fruits of the ʻClery’, ʻJoly’ and ʻDely’ strawberry cultivars in the period 2012–2013. In ...